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Problema Causa posible Solución
Se han introducido gran-
des cantidades de ali-
mentos para congelar al
mismo tiempo.
Espere varias horas y vuel-
va a comprobar la tempe-
ratura.
Los alimentos introduci-
dos en el aparato estaban
demasiado calientes.
Deje que los alimentos se
enfríen a temperatura am-
biente antes de almace-
narlos.
La temperatura de la ha-
bitación donde está el
aparato es demasiado al-
ta y no puede funcionar
correctamente.
Trate de reducir la tempe-
ratura de la habitación
donde esté el aparato.
La luz de alarma de
temperatura alta es-
tá encendida.
La temperatura del con-
gelador es demasiado al-
ta.
Consulte la sección "Alar-
ma de temperatura alta".
El aparato se ha conecta-
do recientemente y la
temperatura sigue siendo
demasiado alta.
Consulte la sección "Alar-
ma de temperatura alta".
Hay demasiada es-
carcha.
Los productos no están
bien envueltos.
Envuelva mejor los pro-
ductos.
La tapa no está bien ce-
rrada o no cierra correcta-
mente.
Asegúrese de que la puer-
ta cierra correctamente y
de que la junta esté sin da-
ños y limpia.
La temperatura no se ha
ajustado correctamente.
Seleccione una temperatu-
ra más alta.
El tapón de drenaje del
agua no está bien coloca-
do.
Coloque el tapón de dre-
naje en la forma correcta.
La tapa no cierra to-
talmente.
Hay demasiada escarcha. Elimine el exceso de escar-
cha.
Las juntas de la tapa es-
tán sucias o pegajosas.
Limpie las juntas de la ta-
pa.
Hay paquetes de alimen-
tos que impiden el ajuste
de la tapa.
Coloque los paquetes de
alimentos en la forma co-
rrecta; consulte la etiqueta
adherida al aparato.
Es difícil abrir la ta-
pa.
Las juntas de la tapa es-
tán sucias o pegajosas.
Limpie las juntas de la ta-
pa.
La válvula está bloquea-
da.
Compruebe la válvula.
La bombilla no fun-
ciona.
La bombilla es defectuo-
sa.
Consulte "Sustitución de la
bombilla".
28
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