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AEG A51110HSW0 Manual

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5.2 Storage of frozen food
When first starting-up or after a period
out of use, before putting the products
in the compartment let the appliance run
for 24 hours with the Temperature Regu-
lator to the Full Loaded position.
In the event of accidental de-
frosting, for example due to a
power failure, if the power has
been off for longer than the val-
ue shown in the technical charac-
teristics chart under "rising
time", the defrosted food must
be consumed quickly or cooked
immediately and then re-frozen
(after cooling).
5.3 Storage baskets
AB
Hang the baskets on the upper edge of
the freezer (X) or place them inside the
freezer (Y). Turn and fix the handles for
these two positions as shown in the pic-
ture.
200 mm
594 mm
The baskets will slide into each other.
The following picture shows how many
baskets can be placed inside the freezer.
You can purchase additional baskets
from your local Service Centre.
6. HELPFUL HINTS AND TIPS
6.1 Hints for freezing
To help you make the most of the freez-
ing process, here are some important
hints:
• the maximum quantity of food which
can be frozen in 24 hrs. is shown on
the rating plate;
• the freezing process takes 24 hours.
No further food to be frozen should
be added during this period;
• only freeze top quality, fresh and thor-
oughly cleaned, foodstuffs;
• prepare food in small portions to ena-
ble it to be rapidly and completely fro-
zen and to make it possible subse-
quently to thaw only the quantity re-
quired;
• wrap up the food in aluminium foil or
polythene and make sure that the
packages are airtight;
• do not allow fresh, unfrozen food to
touch food which is already frozen,
thus avoiding a rise in temperature of
the latter;
• lean foods store better and longer
than fatty ones; salt reduces the stor-
age life of food;
• water ices, if consumed immediately
after removal from the freezer com-
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