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The display shows: the cooking time, the
duration symbol , a default weight, a
unit of measurement (kg, g).
4. Touch or the settings save
automatically after five seconds.
The appliance activates.
5. You can change the default weight
value with
or . Touch .
6. When the set time ends, an acoustic
signal sounds for two minutes.
flashes.
7. Touch a sensor field or open the
oven door to stop the acoustic
signal.
8. Deactivate the appliance.
10.4 Automatic programmes
with the core temperature
sensor (selected models)
The core temperature of the food is
default and fixed in programmes with the
core temperature sensor. The
programme ends when the appliance is
at the set core temperature.
1. Activate the appliance.
2. Touch again and again until the
display shows
.
3. Install the core temperature sensor.
Refer to "Core temperature sensor".
4. Touch or to set the
programme for the core temperature
sensor.
The display shows the cooking time,
and .
5. Touch or the settings save
automatically after five seconds.
When the set time ends, an acoustic
signal sounds for two minutes. The value
of the core temperature and flashes.
6. Touch a sensor field or open the
door to stop the acoustic signal.
7. Deactivate the appliance.
11. OVEN - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
The temperature and baking
times in the tables are
guidelines only. They
depend on the recipes and
the quality and quantity of
the ingredients used.
Always preheat an empty
oven at the temperature
required for the food for 20
minutes before you start
cooking.
11.1 Baking
Your oven may bake or roast
differently to the oven you had
before. Adapt your usual settings
such as temperature, cooking time
and shelf position to the values in the
tables.
Use the lower temperature the first
time.
If you cannot find the settings for a
special recipe, look for the similar
one.
You can extend baking times by 10 –
15 minutes if you bake cakes on more
than one shelf position.
Cakes and pastries at different
heights do not always brown equally
at first. If this occurs, do not change
the temperature setting. The
differences equalize during the
baking procedure.
Trays in the oven can twist during
baking. When the trays become cold
again, the distortions disappear.
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