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Gerecht Gewicht (g) Tempera-
tuur (°C)
Tijd (min) Rooster-
hoogte
Accessoires
Kruimeltaart
4)
1500 180 - 190 25 - 35 3 bakblik
Botertaart
1)
600 180 - 200 20 - 25 2 bakblik
1)
Verwarm de oven 10 minuten voor.
2)
Nadat u het apparaat hebt uitgeschakeld, laat u de cake nog 7 minuten in de oven.
3)
Verwarm de oven 20 minuten voor.
4)
Verwarm de oven 10-15 minuten voor.
5)
Nadat u het apparaat hebt uitgeschakeld, laat u de cake nog 10 minuten in de oven.
6)
Stel de temperatuur in op 250 °C en warm de oven 18 minuten voor.
12.7 Hetelucht
Gerecht Gewicht (g) Tempera-
tuur (°C)
Tijd (min) Rooster-
hoogte
Accessoires
Deegreepjes
1)
250 145 25 3 bakblik
Deegreepjes
1)
250 + 250 145 25 1 + 3 bakblik
Platte cake
1)
1000 150 30 2 bakblik
Platte cake
1)
1000 + 1000 155 40 1 + 3 bakblik
Koffiebroodjes
met appel en
gist
2000 170 - 180 40 - 50 3 bakblik
Appeltaart 1200 + 1200 175 55 2 2 ronde alu-
minium bak-
platen (dia-
meter: 20 cm)
op dezelfde
hoogte
Kleine cakejes
1)
500 155 30 2 bakblik
Kleine cakejes
1)
500 + 500 155 40 1 + 3 bakblik
Biscuittaart zon-
der vet
1)
350 160 30 1 1 ronde alu-
minium bak-
plaat (diame-
ter: 26 cm)
Pannenkoek 1200 150 - 160
30 - 35
2)
2 bakblik
Hele kip 1400 180 55 2 rooster
1 bakblik
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