Manual Aduro 1-1 (page 24 of 46) (English, German, Danish, French, Swedish)

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4.3 How do I light a fire in the wood burning stove?

The fire lighting method is very important for starting combustion quickly and efficiently.

1) Open the primary air intake/damper under the door and open the secondary air intake behind the door. The

primary damper is used at the start to get the fire going, while the secondary air intake keeps the fire

burning evenly. The secondary air intake is closed when the damper is pushed all the way to the left and

open when the damper is pushed to the right. To open the primary air intake the damper should be pulled

out. The illustration below shows the stove seen from the front with the dampers indicated.

2) Place a log of wood crosswise in the combustion chamber and put 2 firelighters close to the log. Light the

firelighters and quickly put a new log close to the firelighters and several small logs at an angle above it. Air

must be able to reach the firelighters, but the logs should be touching to “warm” each other.

3) Keep the door approx. 1 cm ajar, until the glass is too hot to touch. Then close the door. When there are

distinct, visible flames and the fire has taken hold, close the primary air intake/damper.

Important: The control handle will get warm when the wood burning stove is being used. Please use the glove

provided when you operate the wood burning stove.

At www.adurofire.com you can find a film showing how to light your stove.

4.4 The first time a fire is lit

The wood burning stove is packed in recycling packaging (wood and plastic). This must be disposed according to

national rules regarding disposal of waste. The wood from the packaging can be sawed into smaller pieces and

used the first time a fire is lit.

The first few times the wood burning stove is used, there may be some smoke and unpleasant odours from the

wood burning stove, which is fairly normal. This is caused by the heat-resistant paint hardening. Make sure there is

sufficient ventilation during this stage. It is also important not to let the fire burn too fiercely the first 2–3 times, so

that the wood burning stove has time to expand slowly. You should also be aware that the stove may make clicking

sounds as it heats up and cools down – rather like pouring boiling water into a sink. These are caused by the great

differences in temperature to which the materials are being exposed.

Secondary air intake

Primary air intake

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Aduro 1-1 Manual

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